Price per 150g
Fresh Nduja – this spreadable very spicy sausage is a speciality of Calabria. The intensity of the flavour of this quality nduja means that a little goes a long way.
‘Nduja is typically eaten in Calabria spread on some crusty bread but it is a very versatile ingredient. Try on pizza or add a little to sauces or soups or simply stir into pasta for an added punch of flavour.
Origin: Calabria, Italy